background blog
Beginning as early as the 1960s, a small group of vineyards broke with the Italian laws governing Chianti production, particularly the blending of non-traditional grapes. The result was a superior class of wines from the Bolgheri and Chianti Classico regions we now call Super Tuscans, including (arguably) the four most prestigious wines in Italy. Any…
Read Articlebackground blog
background blog
Among the most breathtaking times of the year in Carneros is mustard season, which spans from January through late March. Take a drive alongside dormant vineyards to see vibrant yellow petals that line the hillsides, offering another scenic reason to visit The Orchard at The Carneros Inn in the early spring. Why are mustard flowers…
Read Articlebackground blog